Sodium Intake Limit Calculator
Calculate your daily sodium intake limit based on WHO and AHA guidelines for optimal heart health
Your Profile
Guidelines & Formulas
Sodium Limits by Organization
Sodium to Salt Conversion
1g salt contains 400mg sodium (40%)
Why Limit Sodium?
- Excess sodium raises blood pressure by increasing blood volume
- High blood pressure increases risk of heart attack, stroke, and kidney disease
- Even modest reduction (1000mg/day) significantly lowers blood pressure
- Most sodium (70-75%) comes from processed and restaurant foods, not table salt
How to Reduce Sodium
- Cook at home - restaurant meals contain 2-5× more sodium than home-cooked
- Read nutrition labels - choose products with <140mg sodium per serving
- Rinse canned foods (beans, vegetables) to remove 30-40% sodium
- Use herbs, spices, lemon, vinegar for flavor instead of salt
- Avoid adding salt at the table - taste buds adapt to less salt within 2-3 weeks
- Choose fresh/frozen vegetables over canned
- Limit processed meats (bacon, deli meats, sausage)
- Use "low-sodium" or "no salt added" versions when available
Frequently Asked Questions
What's the difference between sodium and salt? ▼
Salt (sodium chloride) is 40% sodium and 60% chloride. 1 teaspoon of salt contains about 2300mg sodium. Nutrition labels list sodium, not salt. To convert: multiply sodium by 2.5 to get equivalent salt amount.
Can sodium be too low? ▼
Yes. Hyponatremia (very low sodium) can occur from excessive sweating + drinking too much water, certain medications, or medical conditions. Minimum requirement is ~500mg/day, but most healthy people get far more than needed. Athletes may need more to replace sweat losses.
Does sea salt or pink Himalayan salt have less sodium? ▼
No. All types of salt (table, sea, Himalayan, kosher) contain approximately the same amount of sodium by weight. The mineral content difference is negligible. The only advantage is slightly larger crystal size, which may help you use less.
References & Sources
World Health Organization guidelines on sodium intake
AHA guidelines for sodium intake and heart health